Dacquoise Meringue Layer Cake (serves 4-16)

from $90.00

An elegant and rich alternative to the traditional Pavlova at Xmas time.

Dacquoise (pronounced da-kwaz) is a gorgeous nutty meringue softer and mellower than traditional meringue stacked and filled with pastry cream and topped off with a crown of creamy yoghurt frosting - Devine!

Keeping: 1 week refrigerated, bring to room temperature before serving

All orders require 3 days’ notice

Size:
Flavour:

An elegant and rich alternative to the traditional Pavlova at Xmas time.

Dacquoise (pronounced da-kwaz) is a gorgeous nutty meringue softer and mellower than traditional meringue stacked and filled with pastry cream and topped off with a crown of creamy yoghurt frosting - Devine!

Keeping: 1 week refrigerated, bring to room temperature before serving

All orders require 3 days’ notice

Pasture-raised eggs, sugar, nuts, cornstarch, Pepe Saya butter. Cream: Organic coconut cream, Pepe Saya Butter, eggs, sugar, citrus juice/coffee

GLUTEN FREE. CONTAINS: EGG, NUTS, DAIRY