Gluten Free Artisan Micro Bakery in Avalon Beach
Baking With Alternative Flours Buckwheat, Almond, Millet & Rice
Bread that breaks The rules!
This is truly good bread that happens to be gluten free & wholegrain
Not just for the gluten intolerant
Everybody loves this bread because its proper chewy sourdough, not dry a starchy mound
Pushing the boundaries of gluten free for sensitive tummies
If you thought you’d never eat a crust baguette again - you were wrong!
Flavour and texture are the whole point
Seriously delicious, decadent gluten free cakes
Using alternative flours: buckwheat, almond, millet & rice
for better tasting, less bloat inducing products - no compromises, just really good bread
The bread of your GF customer’s dreams
Ready To Serve Local Hospitality Customers With Cakes That Go Far & Keep Well + Versatile Freezer-Friendly Bread
