42-Hour Fermented Sourdough Rustic Boule: The most incredible gluten free bread you’ll ever eat, and indistinguishable from an artisan wheat-based sourdough loaf.
With that classic sourdough chew, and bouncy open crumb - ready to tear into or slice thinly and savour
Freezes well sliced or whole (TIP: order an extra one and freeze it whole, when you’re ready to eat fresh bread, pop the whole frozen Boule into a moderate oven for 20-30 minutes and you’ll have bread fresh-as-the-day-of-baking! A gluten free sourdough miracle, you’re welcome)
All deliveries require 3 days’ notice
42-Hour Fermented Sourdough Rustic Boule: The most incredible gluten free bread you’ll ever eat, and indistinguishable from an artisan wheat-based sourdough loaf.
With that classic sourdough chew, and bouncy open crumb - ready to tear into or slice thinly and savour
Freezes well sliced or whole (TIP: order an extra one and freeze it whole, when you’re ready to eat fresh bread, pop the whole frozen Boule into a moderate oven for 20-30 minutes and you’ll have bread fresh-as-the-day-of-baking! A gluten free sourdough miracle, you’re welcome)
All deliveries require 3 days’ notice
Water, buckwheat flour, potato starch, brown rice sourdough starter, brown rice flour, white rice flour, psyllium, sugar, apple cider vinegar, salt, yeast
GLUTEN FREE, NUT FREE, EGG FREE, DAIRY FREE & GUM FREE
