48-Hour Fermented Buckwheat 900g Sandwich Loaf - the same incredible texture and flavour of the Buckwheat Sourdough Boules, baked in a loaf tin to give you that clean rectangular shape that slices easily
Great for fresh sandwiches, lunchboxes, toast, toasties
Freezes beautifully, pre-slicing recommended before freezing so you can grab a slice as you need. There’s a good step-by-step guide to doing this on the blog here
All deliveries require 3 days’ notice
48-Hour Fermented Buckwheat 900g Sandwich Loaf - the same incredible texture and flavour of the Buckwheat Sourdough Boules, baked in a loaf tin to give you that clean rectangular shape that slices easily
Great for fresh sandwiches, lunchboxes, toast, toasties
Freezes beautifully, pre-slicing recommended before freezing so you can grab a slice as you need. There’s a good step-by-step guide to doing this on the blog here
All deliveries require 3 days’ notice
Water, buckwheat flour, potato starch, brown rice sourdough starter, brown rice flour, white rice flour, psyllium, sugar, apple cider vinegar, salt, yeast
GLUTEN FREE, NUT FREE, EGG FREE, DAIRY FREE & GUM FREE
