











Caramel Millet Cake w/ Pecan & Miso
10” (12 slices) or 12” (16 slices)
If the best pecan pie you ever tasted dressed up as a gourmet gf puddingy cake - this is a decadent, sweet & salty treat using an irresistible homemade salted umami caramel and the best quality Australian nuts
Low Diary: Coconut cream is used in place of dairy cream in the caramel
All deliveries require 3 days’ notice
10” (12 slices) or 12” (16 slices)
If the best pecan pie you ever tasted dressed up as a gourmet gf puddingy cake - this is a decadent, sweet & salty treat using an irresistible homemade salted umami caramel and the best quality Australian nuts
Low Diary: Coconut cream is used in place of dairy cream in the caramel
All deliveries require 3 days’ notice
Butter, rapadura sugar, Organic coconut cream, almond meal, millet flour, tapioca flour, olive oil, pasture-raised eggs, pecans, salt, miso, GF Baking powder
GLUTEN FREE, CONTAINS NUTS, EGGS, DAIRY & SOY